⚡️ Limited-Harvest - Harvested once a year during a flash bloom.
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Total price: $13,068
- Net weight: 3,267 lb
- Price per pound: $4/ lb
For just 2–3 weeks each spring, Mexico’s Citrus sinensis groves become a snow-white haze of fragrant petals. Bees foraging solely on this nectar create an Extra White honey, almost water-clear, with only the faintest straw tint. Chefs and formulators prize this grade when recipes demand absolute transparency and a whisper-light citrus profile.
Delicate citrus-floral flavor & silky crystallization
Aroma opens with fresh orange blossom and honeysuckle, finished by a hint of green citrus peel. Flavor delivers gentle floral sweetness, then a clean, crystalline exit, no bitterness, no lingering weight. Thanks to its balanced sugar ratio, the honey stays pourable for weeks; when raw crystallization sets in, it forms fine, silky granules that spread effortlessly. Warm to 38 °C / 100 °F to regain a flawless pour.
Pure, Raw & Unfiltered integrity
Hives sit within 3 km of dense orange groves; frames are hand-uncapped, spun at ambient temperature, and only coarse-strained, never pasteurized, never ultra filtered. Forty-eight hours of gravity settling lift bubbles while preserving pollen, enzymes and delicate citrus volatiles.
3,267-lb IBC tote advantages
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Maximum economy – One reusable, food-grade IBC tote (~1,482 kg) replaces five drums or dozens of pails, slashing unit cost and packaging waste.
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High-volume flow – 2-in. bottom discharge valve mates with sanitary hoses for rapid, pump-fed production; 6-in. top manway simplifies CIP and visual inspection.
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Pallet-smart logistics – Steel-cage design fits a standard 48 × 40 in. footprint with four-way forklift pockets, stacking securely and moving fast on busy docks.
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Scarcity hedge – Filling one tote drains several orchards; reserving now secures year-round supply before the next 11-month wait.
Culinary & formulation versatility
| Application | Why It Shines |
|---|---|
| Ultra-clear beverages | Virtually water-clear appearance preserves absolute transparency in seltzers, hard teas, craft sodas and premium RTDs |
| Fine pastry & patisserie | Adds whisper-light citrus sweetness without altering crumb color or glaze clarity |
| High-end confectionery | Ideal for crystal-clear syrups, gummies and fondants requiring pristine visual purity |
| Dressings & light sauces | Delivers subtle floral lift with a clean, weightless finish |
| Tea & specialty coffee | Enhances delicate infusions without overpowering aromatics |
Why choose our Extra White Orange Blossom Honey 3,267-lb IBC Tote?
Produced during a fleeting 2–3-week citrus bloom, this Extra White grade is almost water-clear with only the faintest straw tint, chosen when absolute transparency is essential. Its profile is whisper-light: fresh orange blossom, gentle floral sweetness and a crisp, clean finish. It remains fluid for extended handling and crystallizes into fine, silky granules that restore easily with mild heat.
Raw, unfiltered and minimally handled, it retains pollen, enzymes and delicate aromatics. The 3,267-lb IBC tote delivers maximum processing efficiency and color purity for premium beverage and confectionery formulations.
2025 Orange Blossom Honey is here!!
Do not feed honey to infants under 1 year of age.
A Natural Process: Honey Crystallization
Raw, 100% pure honey naturally crystallizes over time, especially in larger containers like buckets, drums, and totes. This doesn’t mean it’s old or spoiled. It’s actually a sign that the honey hasn’t been overheated, diluted, or over-processed.
Crystallization happens when natural sugars in real honey form tiny crystals.
Texture may become thick, grainy, or semi-solid, but flavor and quality remain the same.
Enzymes, aroma, and beneficial nutrients stay intact because the honey is still raw.
To make crystallized honey liquid again, gently warm the closed container or the portion you need in a warm water bath and stir until smooth. Avoid boiling, direct flame, or high-heat microwaving, as excessive heat can damage the honey’s natural properties.
To learn more about it, click here