Mango Honey (Amber)
Color: Amber, reflecting its warm, tropical origins.
Unique Characteristics: High F/G (Fructose/Glucose) Ratio
Flavor Profile:
Mango Honey is a tropical delight with a rich amber hue and a sweet, fruity flavor profile. It carries subtle floral undertones reminiscent of mango blossoms, offering a unique and aromatic taste experience. Its smooth texture and balanced sweetness make it a versatile choice for culinary and everyday use.
Origin & Harvest:
Mango Honey is crafted by Honey Bees that collect nectar from the blossoms of Mango trees (Mangifera indica). These trees thrive in tropical climates, where warm temperatures and humidity create ideal growing conditions. The trees are sensitive to cold, with extended exposure to temperatures below 30°F potentially damaging or killing them.
Mango Blossoms:
The mango tree produces its flowers in terminal panicles ranging from 4 to 16 inches in length. Each blossom is small, adorned with delicate white petals, and emits a soft, sweet aroma that attracts bees and other pollinators. However, only a small percentage—less than 1%—of these flowers mature into fruit, making each blossom vital to honey production. A mango tree in full bloom is a spectacular sight, showcasing clusters of fragrant flowers that contribute to the exceptional quality of Mango Honey.
Pairings & Uses:
Mango Honey is an excellent choice for pairing with tropical teas, smoothies, yogurt, and desserts. It can also be used as a natural sweetener in dressings and marinades, or drizzled over pancakes, waffles, or fresh fruit for a touch of tropical indulgence.
Raw & Unfiltered:
Our Mango Honey is always RAW and unfiltered, preserving its natural enzymes, nutrients, and unique tropical flavor, unless otherwise specified or requested.
