Orange Blossom Honey (ELA)
Sun-kissed gold from Mexico’s once-a-year citrus bloom
1. What sets it apart
In late March the orange orchards of Veracruz, Colima and the Yucatán burst into flower, filling the air with bright perfume for barely three weeks. Bees turn that moment into a honey that carries more color and body than the pale “White” grade, but still pours clear and bright. We spin it the day it’s pulled, strain away the wax, and leave everything else intact—RAW & Unfiltered. After the petals fall, the nectar tap shuts off until next spring.
2. Color, aroma & flavor
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Color: warm, extra-light amber—think early-morning sunlight through a jar.
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Nose: lively orange blossom, touch of marmalade, hint of sweet almond.
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Palate: citrus upfront, gentle honey warmth in the middle, finishes with a soft caramel whisper.
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Mouthfeel: silky and coating—but never heavy—makes a spoonful feel indulgent.
3. From grove to barrel
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Short bloom (late Mar → late Jun): hives skirt the groves; bees feast on almost pure Citrus sinensis nectar.
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Room-temp harvest: frames uncapped by hand and spun without heat.
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Coarse straining only: wax out, pollen and enzymes stay in.
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Natural settling: two days of rest, then straight into drums, totes or 60 lb buckets—no heating tunnels, no micro-filters.
4. Ideal uses
| Where it shines | Why Extra Light Amber wins |
|---|---|
| Craft drinks – mead, hard iced tea, kombucha | Adds depth and a golden hue that still filters bright |
| Baking & pastry – brioche, granola, honey cakes | Colors the crumb a gentle gold and lends citrus complexity |
| Glazes & marinades – roast chicken, salmon | Caramelizes evenly, blossom notes balance savory fats |
| Cheese boards – aged Gouda, blue cheese | Touch of caramel pairs beautifully with salty or sharp profiles |
| Everyday spoonful – oatmeal, smoothies | More character than pale grades, yet light enough for daily use |
5. Raw integrity
With no heat or micro-filtration, Extra Light Amber will crystallize over time—a hallmark of truly raw honey. Set the container in warm water (≈ 100 °F / 38 °C) and stir gently; crystals melt back without muting the citrus bloom.
6. Pack sizes
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3,267 lb IBC tote – seamless for high-volume processors
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661 lb steel drum – perfect for breweries, bakers and co-packers
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60 lb food-service bucket – ideal for artisan kitchens and small batches
The takeaway
Extra Light Amber Orange Blossom Honey captures the sweet spot between clarity and richness: bright citrus blossom on the nose, a sun-warmed gold in the jar, and a flavor that lingers just long enough. Raw, unfiltered and harvested only during Mexico’s three-week orange bloom—secure your share before the season slips away.
