Avocado Honey 10 oz – Raw, Dark Amber, Single-Origin (USA)

Coming Soon
Release date coming soon. Our Avocado Honey is a bold, dark, and aromatic variety harvested in the USA from the uniquely complex blossoms of the avocado tree (Persea americana).

Origin & Purity

• USA Origin. Made in USA.
• 100% raw, unfiltered, and never pasteurized.
• No added sugars, ever.

Each batch preserves its natural enzymes, antioxidants, pollen, minerals, and perseitol, a rare, naturally occurring sugar unique to avocado trees that confirm true purity and authenticity.

Aroma & Flavor

• Warm, layered aroma with hints of toasted cocoa husk and delicate smoke.
• Deep, robust flavor often compared to molasses or sorghum.
• Notes of buttery toffee and dried fig with a smooth, non-bitter finish.

Color & Texture

• Deep dark amber to mahogany tones, a natural sign of its rich mineral content.
• Naturally slow-crystallizing due to a high fructose ratio.
• When it crystallizes, it forms fine, creamy crystals that melt instantly.

Nutritional Highlights

• Naturally high in potassium, phosphorus, magnesium, sulfur, copper, and iron.
• Higher antioxidant capacity than light-colored honeys.
• Contains perseitol, a unique marker of authentic avocado honey.

Culinary Uses

Perfect for recipes where sweetness needs depth and character:
• Savory: roasted vegetables, pork ribs, soy or balsamic marinades, grilled salmon.
• Sweet: replaces molasses in gingerbread, blends beautifully into dark-chocolate ganache, or drizzles perfectly over vanilla ice cream.
• Drinks: espresso, cold brew, stout reductions, bourbon, mezcal cocktails.
• Cheese boards: pairs with aged Gouda, blue cheeses, and cured meats.

Why Choose Avocado Honey?

It delivers complexity, nutrition, and personality in every pour. A dark, rich, antioxidant-dense honey that elevates both sweet and savory dishes — and stands apart from conventional varieties.

Coming Soon — stay tuned for the official release.