USDA Organic Light Amber Wildflower Honey - 3,267-lb IBC Tote
nutrition facts
USDA Organic Light Amber Wildflower Honey - 3,267-lb IBC Tote
nutrition facts

USDA Organic Light Amber Wildflower Honey - 3,267-lb IBC Tote

$7,677.45
/
Shipping calculated at checkout.
  • FREE shipping on buckets for orders over $2,000
  • FREE shipping on drums for orders over $4,000
  • FREE shipping on IBC Totes

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Raw, 100% pure honey naturally crystallizes over time, especially in larger containers like buckets, drums, and totes. This doesn’t mean it’s old or spoiled. It’s actually a sign that the honey hasn’t been overheated, diluted, or over-processed.

To learn more about it, click here

Jars filled with light amber honey, and some wildflower

USDA Organic | Non-GMO | Kosher | RAW & Unfiltered

Experience the delicate, floral character of our Organic Light Amber Wildflower Honey, available in a 3,267-lb IBC tote designed for bulk and industrial use. Certified USDA Organic, Non-GMO, and Kosher, this honey delivers a smooth, balanced sweetness and refined light amber hue—perfect for premium food manufacturing and large-scale culinary applications.

Pricing: $2.35/lb (3,267-lb IBC Tote)
Color: Light Amber
Ingredients: 100% Pure Organic Honey
Origin: Mexico
Certifications: USDA Organic, RAW & Unfiltered

Crafted from the nectar of diverse wildflowers native to Mexico’s vibrant landscapes, this honey offers a bright, aromatic flavor with gentle floral and fruity notes. Each batch is raw and unfiltered, preserving its natural enzymes, pollen, and antioxidants for maximum purity and taste.

Ideal for foodservice, beverage production, bakeries, and natural product formulations, our Light Amber Wildflower Honey provides a consistent, high-quality ingredient that elevates any recipe.

Order your USDA Organic 3,267-lb IBC Tote today and enjoy the authentic essence of Mexico’s wildflower fields—pure, sustainable, and full of life.

All our honey is RAW & Unfiltered, unless otherwise specified or requested.
Do not feed honey to infants under 1 year of age.

A Natural Process: Honey Crystallization

Raw, 100% pure honey naturally crystallizes over time, especially in larger containers like buckets, drums, and totes. This doesn’t mean it’s old or spoiled. It’s actually a sign that the honey hasn’t been overheated, diluted, or over-processed.

  • Crystallization happens when natural sugars in real honey form tiny crystals.

  • Texture may become thick, grainy, or semi-solid, but flavor and quality remain the same.

  • Enzymes, aroma, and beneficial nutrients stay intact because the honey is still raw.

To make crystallized honey liquid again, gently warm the closed container or the portion you need in a warm water bath and stir until smooth. Avoid boiling, direct flame, or high-heat microwaving, as excessive heat can damage the honey’s natural properties.

To learn more about it, click here