Wildflower Honey (Light Amber) 3,267 lbs IBC Tote
Wildflower Honey (Light Amber) 3,267 lbs IBC Tote

Wildflower Honey (Light Amber) 3,267 lbs IBC Tote

Regular price$6,501.33
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Shipping calculated at checkout.
  • FREE shipping on buckets for orders over $2,000
  • FREE shipping on drums for orders over $4,000
  • FREE shipping on IBC Totes

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Raw, 100% pure honey naturally crystallizes over time, especially in larger containers like buckets, drums, and totes. This doesn’t mean it’s old or spoiled. It’s actually a sign that the honey hasn’t been overheated, diluted, or over-processed.

To learn more about it, click here

Some Wildflowers, and a hexagon demonstrating the light Amber honey tone.

Discover the delicate and bright flavor of our Light Amber Wildflower Honey, now available in a 3,267 lbs IBC tote for large-scale needs. This honey features a high F/G ratio and is crafted from the nectar of diverse wildflowers, meticulously gathered by dedicated honey bees.

Price: $1.99/lb
Color: Light Amber
Ingredients: 100% Pure Honey
Origin: Mexico
Certification: RAW & Unfiltered

Our Wildflower Honey offers a light and refined flavor profile with a soft amber hue that captures the essence of wildflowers. Its mild taste is ideal for those seeking a premium honey with both subtlety and versatility.

Perfect for extensive culinary applications, beekeeping, or large-scale production, our Wildflower Honey embodies the authentic taste of natural landscapes. Each batch is raw and unfiltered, ensuring the highest quality and purity.

Ideal for those in need of premium honey with a smooth flavor and versatile uses. Order your IBC tote today and experience the purity of our raw and unfiltered Wildflower Honey.

ALL our Honey is RAW & Unfiltered unless otherwise specified and/or requested.

Do not feed honey to infants under 1 year of age.

A Natural Process: Honey Crystallization

Raw, 100% pure honey naturally crystallizes over time, especially in larger containers like buckets, drums, and totes. This doesn’t mean it’s old or spoiled. It’s actually a sign that the honey hasn’t been overheated, diluted, or over-processed.

  • Crystallization happens when natural sugars in real honey form tiny crystals.

  • Texture may become thick, grainy, or semi-solid, but flavor and quality remain the same.

  • Enzymes, aroma, and beneficial nutrients stay intact because the honey is still raw.

To make crystallized honey liquid again, gently warm the closed container or the portion you need in a warm water bath and stir until smooth. Avoid boiling, direct flame, or high-heat microwaving, as excessive heat can damage the honey’s natural properties.

To learn more about it, click here